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3-Ingredient Cocktails

3-Ingredient Cocktails

An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon

by Robert Simonson
Hardback
Publication Date: 27/11/2017

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Finalist for the 2018 James Beard Foundation Book Awards for Beverage category

A collection of the greatest drinks of all time, modern and classic, all of which conveniently feature only three ingredients.

3-Ingredient Cocktails is a concise history of the best classic cocktails, and a curated collection of the best three-ingredient cocktails of the modern era. Organized by style of drink and variations, the book features 75 delicious recipes for cocktails both classic (Japanese Cocktail, Bee's Knees, Harvey Wallbanger) and contemporary (Remember the Alimony, Little Italy, La Perla), in addition to fun narrative asides and beautiful full-color photography.

ISBN:
9780399578540
9780399578540
Category:
Alcoholic beverages
Format:
Hardback
Publication Date:
27-11-2017
Language:
English
Publisher:
Ten Speed Press
Country of origin:
United States
Dimensions (mm):
210x148x21mm
Weight:
0.44kg
Robert Simonson

Robert Simonson is the author of six previous books about cocktails and cocktail history, including The Old-Fashioned (2014), which kicked off an ongoing cottage industry of single-drink cocktail books; A Proper Drink (2016), the first-and so far only-history of the current cocktail renaissance; 3-Ingredient Cocktails (2017); The Martini Cocktail (2019); Mezcal & Tequila Cocktails (2021); and Modern Classic Cocktails (2022). Both 3-Ingredient Cocktails and The Martini Cocktail were nominated for James Beard Awards; Mezcal & Tequila Cocktails won a 2022 IACP Award; and The Martini Cocktail won a 2020 Spirited Award.

Simonson is also the recipient of a 2019 Spirited Award for best cocktail and spirits writer and a 2021 IACP award for narrative beverage writing. He writes about cocktails, food, and travel for the New York Times, where he has been a contributor since 2000. He is a primary contributor to The New York Times Essential Book of Cocktails. Simonson is the co-author, with Martin Doudoroff, of two apps, "Modern Classics of the Cocktail Renaissance" and "The Martini Cocktail." He is also the author of the prominent Substack newsletter "The Mix with Robert Simonson." He lives in Brooklyn with his wife, Mary Kate, and their children, Asher and Richard.

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