This Atlas focuses on surgical techniques used to treat the entire spectrum of esophageal diseases. Surgical “pearls” and tips on how to select and perform the correct operation are included and based both on evidence-based data and the experience of the Editors.

Step-by-step descriptions of operative and endoscopic procedures in esophageal surgery are provided. Each chapter describes the current indications, perioperative management strategies, and a detailed operative approach with relevant technical considerations.

The description of approaches and surgical techniques used in esophageal surgery are outlined in an easily understandable manner for the specific target audience.

This book is written by world-class internationally renowned esophageal surgeons and gastroenterologists