This book contains all the soups you will ever need in one essential, easy-reference guide. The collection of 500 recipe ideas is based on one of the world's best-loved dishes, covering every classic and popular soup from around the world, as well as scores of new and contemporary ideas. Try Fiery Tomato Soup with Red Pepper Cream for a clever combination, or Vermouth Soup with Seared Scallops, Rocket Oil and Caviar for a sophisticated showpiece. Tips and techniques for adapting ingredients, texture and spiciness appear throughout. This excellent compendium shows how to combine the best in texture and freshness in a single bowl of soup.
- ISBN:
- 9781846817267
- 9781846817267
-
Category:
- Soups & starters
- Format:
- Paperback
- Publication Date:
-
07-01-2017
- Language:
- English
- Publisher:
- Anness Publishing
- Country of origin:
- United Kingdom
- Dimensions (mm):
- 221.23x168.4x16.51mm
- Weight:
- 0.64kg
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