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Alone in the Kitchen with an Eggplant

Alone in the Kitchen with an Eggplant

Confessions of Cooking for One and Dining Alone

by Jenni Ferrari-Adler
Paperback
Publication Date: 01/07/2008

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In this delightful and much buzzed-about essay collection, 26 food writers like Nora Ephron, Laurie Colwin, Jami Attenberg, Ann Patchett, and M. F. K. Fisher invite readers into their kitchens to reflect on the secret meals and recipes for one person that they relish when no one else is looking.

Part solace, part celebration, part handbook, Alone in the Kitchen with an Eggplant offers a wealth of company, inspiration, and humor-and finally, solo recipes in these essays about food that require no division or subtraction, for readers of Gabrielle Hamilton's Blood, Bones & Butter and Tamar Adler's The Everlasting Meal.

Featuring essays by:

Steve Almond, Jonathan Ames, Jami Attenberg, Laura Calder, Mary Cantwell, Dan Chaon, Laurie Colwin, Laura Dave, Courtney Eldridge, Nora Ephron, Erin Ergenbright, M. F. K. Fisher, Colin Harrison, Marcella Hazan, Amanda Hesser, Holly Hughes, Jeremy Jackson, Rosa Jurjevics, Ben Karlin, Rattawut Lapcharoensap, Beverly Lowry, Haruki Murakami, Phoebe Nobles, Ann Patchett, Anneli Rufus and Paula Wolfert.

View our feature on the essay collection Alone in the Kitchen with an Eggplant.
ISBN:
9781594483134
9781594483134
Category:
General cookery & recipes
Format:
Paperback
Publication Date:
01-07-2008
Language:
English
Publisher:
Penguin Putnam Inc
Country of origin:
United States
Pages:
288
Dimensions (mm):
210x140x19mm
Weight:
0.26kg

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