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An Immense World

An Immense World

How Animal Senses Reveal the Hidden Realms Around Us

by Ed Yong
Paperback
Publication Date: 26/09/2023

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The stunning Sunday Times bestseller that will transform the way you perceive the world - from Pulitzer prize-winning journalist and bestselling author of I Contain Multitudes.

**SUNDAY TIMES and NEW YORK TIMES BESTSELLER**

A NEW YORK TIMES, GUARDIAN, ECONOMIST, SPECTATOR, TIMES LITERARY SUPPLEMENT and NEW STATESMAN BOOK OF THE YEAR

The Earth teems with sights and textures, sounds and vibrations, smells and tastes, electric and magnetic fields. But every animal is enclosed within its own unique sensory bubble, perceiving only a tiny sliver of this world.

In An Immense World, Ed Yong coaxes us beyond the confines of our own senses, welcoming us into previously unfathomable dimensions - the world as it is truly perceived by other animals. Showing us that in order to understand our world we don't need to travel to other places; we need to see through other eyes.

ISBN:
9781529112115
9781529112115
Category:
Wildlife: general interest
Format:
Paperback
Publication Date:
26-09-2023
Language:
English
Publisher:
Penguin Random House
Country of origin:
United Kingdom
Pages:
288
Dimensions (mm):
197x127x30mm
Weight:
0.37kg

'Immersive and mind-blowing'
Peter Wohlleben

'A book that prompts awe at the world around us'
Sunday Times

'Suffused with magic'
Siddhartha Mukherjee

'Magnificent'
Guardian

'A sensory exploration that is a joy to read'
Susan Orlean

Ed Yong

Ed Yong's first book, I Contain Multitudes, about the amazing partnerships between microbes and animals, was shortlisted for the Royal Society Science Book Prize and the Wellcome Book Prize. It was a New York Times bestseller.

He is a science writer on the staff of The Atlantic, where he won the Pulitzer Prize in explanatory journalism for his coverage of the COVID-19 pandemic and the George Polk Award for science reporting, among other honours.

His work has appeared in The New Yorker, National Geographic, Wired, The New York Times, Scientific American, and more. He lives in Washington, D.C.

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