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Bread and Jam for Frances

Bread and Jam for Frances

by Russell Hoban and Lillian Hoban
Paperback
Publication Date: 28/01/1993

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The classic funny story about a stubborn little badger with very particular tastes in food.

Frances is a fussy eater. In fact, the only thing she likes is bread and jam. She won't touch her squishy soft-boiled egg. She trades away her chicken-salad sandwich at lunch. She turns up her nose at boring veal cutlets.

Unless her parents can come up with a plan, Frances just might go on eating bread and jam forever!

Join the generations of families that have laughed along as Frances sings "Jam on biscuits, jam on bread, Jam is the thing I like most, Jam is sticky, jam is sweet, Jam is tasty, jam's a treat--raspberry, strawberry, gooseberry, I'm very FOND...OF...JAM!"

ISBN:
9780064430968
9780064430968
Category:
General fiction (Children's / Teenage)
Format:
Paperback
Publication Date:
28-01-1993
Language:
English
Publisher:
HarperCollins Publishers
Country of origin:
United States
Dimensions (mm):
254x203.2x3.05mm
Weight:
0.12kg
Russell Hoban

Russell Hoban is the author of many famous novels, including Turtle Diary and Riddley Walker, which won the John W. Campbell Award for science fiction.

He also wrote over 50 children’s books, including such classics as The Mouse and His Child, The Sea-Thing Child and, most recently, Rosie’s Magic Horse and Soonchild.

Born in Pennsylvania in 1925, he moved in 1969 to London, where he lived until his death in 2011.

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