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Butter

Butter

Comforting, Delicious, Versatile - Over 130 Recipes Celebrating Butter

by James Martin
Hardback
Publication Date: 15/02/2022

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Butter is the essential book for anyone who loves to cook with this glorious, versatile ingredient.

Through over 130 original recipes, James Martin presents some of his favourite new dishes and classics – everything from savoury delights like Butter-poached lobster, Truffle butter brioche, Chicken with 'nduja butter and Dover sole meunière, to sweet treats including Rhubarb custard bread and butter pudding, Shortbread and Rum Baba.

Butter can bring so much to a plate of food and James showcases this comforting superstar of cooking to its very best.

ISBN:
9781787138223
9781787138223
Category:
Cookery / food & drink etc
Format:
Hardback
Publication Date:
15-02-2022
Publisher:
Quadrille Publishing Ltd
Country of origin:
United Kingdom
Pages:
224
Dimensions (mm):
248x187mm
Weight:
0.96kg
James Martin

Former presenter of the BBC's Saturday Kitchen, James Martin is one of the UK's most popular TV chefs, whose enthusiasm and passion for food have won him countless fans.

His accessible approach to cooking has been showcased across bestselling books including Sweet (2015), Home Comforts (2014) and More Home Comforts (2016).

He regularly appears on the BBC, ITV and Food Network, as well as demonstrating live at the BBC Good Food Show and touring the UK with his own one-man show.

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