Free shipping on orders over $99
Champagne For Dummies

Champagne For Dummies

by Ed McCarthy
Paperback
Publication Date: 13/10/1999

Share This Book:

16%
OFF
RRP  $27.95

RRP means 'Recommended Retail Price' and is the price our supplier recommends to retailers that the product be offered for sale. It does not necessarily mean the product has been offered or sold at the RRP by us or anyone else.

$23.75
or 4 easy payments of $5.94 with
afterpay
Champagne may be the most misunderstood category of wine in the world. The major reason for all the confusion is the use of the term 'Champagne' appearing on labels of sparkling wines that come from places other than the province of Champagne in northeastern France.

But true champagne can only be born in an environment that combines the essential elements of chalky soil, a cool climate, and the Chardonnay, Pinot Noir, and Pinot Meunier grape varieties. These are the crucial elements informing the unique flavor profile found only in wines from that corner of the world. Without them, any wine—even a very good one—calling itself champagne, is just an imposter.

Baffled by bubbly? Let wine expert Ed McCarthy clear away the confusion. If you find shopping for champagne a challenge, try this fun, friendly guide and discover just how easy it is to select the perfect bottle and:
  • Appreciate various champagne styles
  • Enjoy the author’s favorite champagnes
  • Store and serve champagne
  • Evaluate sparkling wines from the US and other countries
What’s the difference between brut and extra dry? Is Vintage Champagne worth the extra money? You’ll get the answers to these and all your questions about that effervescent wonder. And in the process you’ll discover:
  • How champagne is made, what grape varieties are used, where the major grape-growing areas are, and how those tiny bubbles get into champagne
  • The difference between vintage and non-vintage champagne and champagne specialties, such as blancs and rosé Champagnes
  • The meanings of terms used to describe the dryness/sweetness levels of champagne, such as brut, extra-dry and semi-sec
  • All about the great champagne houses, including in-depth coverage of the author’s 25 favorites
  • Everything you need to know about buying and storing champagne
  • The best ways to serve champagne, including the best glasses, the best foods to eat with it and more
Like most good things in life, the better you understand champagne, the more you enjoy it. This friendly guide will help you make your enjoyment of the most glamorous beverage on the planet complete.
ISBN:
9780764552168
9780764552168
Category:
Wines
Format:
Paperback
Publication Date:
13-10-1999
Language:
English
Publisher:
John Wiley & Sons Inc
Country of origin:
United States
Pages:
320
Dimensions (mm):
235x187x24mm
Weight:
0.57kg

This item is In Stock in our Sydney warehouse and should be sent from our warehouse within 1-2 working days.

Once sent we will send you a Shipping Notification which includes online tracking.

Please check the estimated delivery times below for your region, for after your order is despatched from our warehouse:

ACT Metro  2 working days

NSW Metro  2 working days

NSW Rural  2 - 3 working days

NSW Remote  2 - 5 working days

NT Metro  3 - 6 working days

NT Remote  4 - 10 working days

QLD Metro  2 - 4 working days

QLD Rural  2 - 5 working days

QLD Remote  2 - 7 working days

SA Metro  2 - 5 working days

SA Rural  3 - 6 working days

SA Remote  3 - 7 working days

TAS Metro  3 - 6 working days

TAS Rural  3 - 6 working days

VIC Metro  2 - 3 working days

VIC Rural  2 - 4 working days

VIC Remote  2 - 5 working days

WA Metro  3 - 6 working days

WA Rural  4 - 8 working days

WA Remote  4 - 12 working days

 

Express Post is available if ALL items in your Shopping Cart are listed as 'In Stock'.

You can find this item in:

Show more Show less

Reviews

Be the first to review Champagne For Dummies.