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Chill, A Reassessment of Global Warming Theory

Chill, A Reassessment of Global Warming Theory

Does Climate Change Mean the World is Cooling, and If So What Should We Do About It?

by Peter Taylor
Paperback
Publication Date: 26/05/2009

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Although the world's climate has undergone many cyclical changes, the phrase 'climate change' has taken on a sinister meaning, implying catastrophe for humanity, ecology and the environment. We are told that we are responsible for this threat, and that we should act immediately to prevent it. But the apparent scientific consensus over the causes and effects of climate change is not what it appears. "Chill" is a critical survey of the subject by a committed environmentalist and scientist. Based on extensive research, it reveals a disturbing collusion of interests responsible for creating a distorted understanding of changes in global climate. Scientific institutions, basing their work on critically flawed computer simulations and models, have gained influence and funding. In return they have allowed themselves to be directed by the needs of politicians and lobbyists for simple answers, slogans and targets. The resulting policy - a 60 percent reduction of greenhouse-gas emissions by 2050 - would have a huge, almost unimaginable, impact upon landscape, community and biodiversity.
On the basis of his studies of satellite data, cloud cover, ocean and solar cycles, Peter Taylor concludes that the main driver of recent global warming has been an unprecedented combination of natural events. His investigations indicate that the current threat facing humanity is a period of cooling, as the cycle turns, comparable in severity to the Little Ice Age of 1400-1700 AD. The risks of such cooling are potentially greater than global warming and on a more immediate time scale, with the possibility of failing harvests leaving hundreds of millions vulnerable to famine. Drawing on his experience of energy policy and sustainability, Taylor suggests practical steps that should be taken now. He urges a shift away from mistaken policies that attempt to avert inevitable natural changes, to an adaptation to a climate that may turn significantly cooler.
ISBN:
9781905570195
9781905570195
Category:
Climate change
Format:
Paperback
Publication Date:
26-05-2009
Publisher:
Clairview Books
Country of origin:
United Kingdom
Pages:
416
Dimensions (mm):
234x156x30mm
Weight:
0.66kg
Peter Taylor

Peter Taylor studied Nutritional Medicine under Dr L Plaskett and, while practising in the west of England, wrote two books. Overweight? Overtired? The solution and What's in my Food? were both written in response to the grave concern Peter has regarding the physical pain and misery many of his clients suffered due to poor food choices.

Since that time, climate change has become the major challenge for humanity. Having read reports from The EAT-Lancet Commission and the Intergovernmental Panel on Climate Change (IPCC) during 2019, it became clear to Peter that food production and consumption has an enormous impact on the health of people and their planet. He found that making small adjustments to what we eat can collectively have a significant effect on the reduction of greenhouse gas emissions. It was this that persuaded Peter to create the concept for a book of recipes which can encourage those changes, alongside some stark facts from the reports to reinforce the need for more self-restraint in our food choices.

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