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Cooking in Marfa

Cooking in Marfa

Welcome, We've Been Expecting You

by Virginia Lebermann and Rocky Barnette
Hardback
Publication Date: 12/05/2020
Staff Pick
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Cooking Marfa introduces an unusual small town in the West Texas desert and, within it, a fine-dining oasis in a most unlikely place.

The Capri excels at serving the spectrum of guests that Marfa draws, from locals and ranchers to artists, museum-board members, and discerning tourists.

Featuring more than 80 recipes inspired by local products, this is the story of this unique community told through the lens of food, sharing the cuisine and characters that make The Capri a destination unto itself.

ISBN:
9781838660499
9781838660499
Category:
National & regional cuisine
Format:
Hardback
Publication Date:
12-05-2020
Language:
English
Publisher:
Phaidon Press Limited
Country of origin:
United Kingdom
Pages:
256
Dimensions (mm):
270x205x23mm
Weight:
1.13kg
Virginia Lebermann

Virginia Lebermann is from a family of ranchers who have been in Texas for more than 100 years.

She co-founded the arts organization Ballroom Marfa, and co-owns the Thunderbird Hotel and The Capri.

Rocky Barnette

Rocky Barnette is the chef and co-owner of The Capri.

He was raised in North Carolina, and worked at the three Michelin-starred Inn at Little Washington in Washington, Virginia, for almost a decade before relocating to Marfa.

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