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Food Sustainability and the Media

Food Sustainability and the Media

Linking Awareness, Knowledge and Action

by Marta Antonelli and Pierangelo Isernia
Paperback
Publication Date: 01/02/2023

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Food Sustainability and the Media: Linking Awareness, Knowledge and Action is the first book to explore the roles that the media plays in raising awareness, spurring action, and increasing understanding about food security and global sustainability issues. The book addresses the means of leveraging traditional and new media to advance food and sustainability discourse by linking awareness, knowledge, and action. The book links sustainability and food security in media communication to address different topics, including the way climate change is framed by the media, key factors of success and failure in NGOs, public and corporate communication, and climate change denial.
ISBN:
9780323912273
9780323912273
Category:
Agricultural law
Format:
Paperback
Publication Date:
01-02-2023
Language:
English
Publisher:
Elsevier Science & Technology
Country of origin:
United Kingdom
Dimensions (mm):
228.6x152.4mm

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