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Gennaro's Limoni

Gennaro's Limoni

Vibrant Italian Recipes Celebrating The Lemon

by Gennaro Contaldo
Hardback
Publication Date: 23/11/2021
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Ask a foodie about the Amalfi Coast and lemons immediately spring to mind. Lemons were and still are a part of daily life for locals of the Amalfi Coast, and Gennaro continues this tradition in his everyday cooking. Through vibrant recipes like Ravioli with Ricotta, Lemon, and Mint; Sicilian Chicken Involtini; Lemon Cookies; and Coffee and Lemon Semi-Freddo, this is a beautiful and inspiring homage to the most revered of fruit. Gennaro Contaldo is one of the world's most-loved chefs regularly appearing in Jamie Oliver's TV show 'Jamie Cooks Italy.'
ISBN:
9781623718602
9781623718602
Category:
National & regional cuisine
Format:
Hardback
Publication Date:
23-11-2021
Publisher:
Interlink Publishing Group, Inc
Country of origin:
United States
Pages:
192
Dimensions (mm):
247x190x25mm
Weight:
0.88kg
Gennaro Contaldo

Gennaro Contaldo was born in Minori in Amalfi. He came to Britain in the late 1960s and worked in several restaurants around the country and in London, where he eventually opened the award-winning Passione.

He came to public attention as the chef who inspired Jamie Oliver when they worked together at Antonio Carluccio's Neal Street restaurant.

In Spring 2011 he co-presented Two Greedy Italians on BBC2 with Antonio Carluccio and in spring 2012 a second series, Two Greedy Italians Still Hungry was broadcast.

He is the author of several cookbooks, including Let's Cook Italian, Gennaro's Italian Year and Passione.

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Cookery by ingredient General cookery & recipes National & regional cuisine
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