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Molecular and Cellular Effects of Nutrition on Disease Processes

Molecular and Cellular Effects of Nutrition on Disease Processes

by Grant N. PierceTohru Izumi Heinz Rupp and others
Hardback
Publication Date: 30/11/1998

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This volume contains the proceedings of the second World Conference of the International Society for Molecular Nutrition & Therapy. This conference was held on August 2-4, 1997, in Winnipeg, Canada. The goal of the conference was to advance our knowledge concerning the molecular events which link nutrition to various disease processes in the body. This volume represents an important compilation of unique articles addressing the molecular and cellular basis for the nutritional and therapeutic treatment of five general disease processes.
ISBN:
9780792381716
9780792381716
Category:
Biochemistry
Format:
Hardback
Publication Date:
30-11-1998
Language:
English
Publisher:
Springer
Country of origin:
Netherlands
Pages:
240
Dimensions (mm):
254x178x16mm
Weight:
0.95kg

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