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Phytochemistry and Nutritional Composition of Significant Wild Medicinal and Edible Mushrooms

Phytochemistry and Nutritional Composition of Significant Wild Medicinal and Edible Mushrooms

Traditional Uses and Pharmacology

by Ajay SharmaGarima Bhardwaj and Gulzar Ahmad Nayik
Hardback
Publication Date: 30/08/2023

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Fungal natural products are among some of the earliest described sources of bioactive compounds. Basidiomycetes have been a prolific source of compounds, particularly as a source of antibiotics and antifungals. Despite advances in target-based and synthetic methods for drug discovery, natural products continue to be an important source of novel compounds.

This book is a comprehensive guide to many important fungal species with a focus on their phytochemistry, potential sources of bioactive compounds, known chemistry and toxicology. This book is an ideal companion to researchers and postgraduates in phytochemistry and natural product pharmacology, and mycologists.

ISBN:
9781839166679
9781839166679
Category:
Pharmacology
Format:
Hardback
Publication Date:
30-08-2023
Language:
English
Publisher:
Royal Society of Chemistry, The
Country of origin:
United Kingdom
Dimensions (mm):
234x156mm
Weight:
0.8kg

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