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Soil to Table

Soil to Table

Recipes for Healthy Soil and Food

by Bridget Elworthy and Henrietta Courtauld
Hardback
Publication Date: 12/09/2023

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Soil To Table is a celebration of soil and its connection to the food we eat. This sumptuous book by The Land Gardeners is a beautiful collection of essays, recipes, and teachings on soil and food. It is a celebration of how we can put these at the center of our lives and is essential reading for anyone who cares about the planet and health. The Land Gardeners share their wisdom on how to care for your soil while London-based chef Lulu Cox shares her favorite recipes for cooking simple, honest food that brings people together. Soil to Table is also a visual feast with paintings by British figurative painter Nancy Cadogan from her body of work "All The Good Things," which celebrates our relationship with nature, food, and the landscape around us. Soil to Table draws attention to the important link between the health of our soils and the food we eat.

ISBN:
9781760763855
9781760763855
Category:
Cookery dishes & courses
Format:
Hardback
Publication Date:
12-09-2023
Language:
English
Publisher:
Thames & Hudson
Country of origin:
United States
Dimensions (mm):
337.82x261.62x33.02mm
Weight:
2.17kg
Bridget Elworthy

Bridget Elworthy and Henrietta Courtauld both trained and worked as lawyers before studying garden design. Courtauld went on to work with landscape and garden designer Tom Stuart-Smith and then started her own garden design business.

Elworthy went on to study horticulture in London before spending three years back in her native New Zealand, where she grew peonies on the family farm, Craigmore, before moving to Wardington Manor. As The Land Gardeners, both Courtauld and Elworthy now specialise in the design of productive gardens - particularly walled gardens. They have combined forces to research soil health and its importance as the source of plant, animal, human, and ultimately, planetary health.

They launched the Farm Project to make high-quality, microbially rich compost on a large scale, with the goal of empowering growers and farmers to do the same. In 2022 they launched their own compost brand, Climate Compost inoculum - a home-made, fertile, life-enhancing compost available by the bag. Their books include Clive Nichols: English Gardens (The Land Gardeners Press, 2014) and The Land Gardeners: Cut Flowers (Thames & Hudson, 2020). Their short film Climate Compost, about the wonder and complexity of soil systems, premiered at the Venice Biennale in 2021.

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