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Soybean Protein-Based Materials

Soybean Protein-Based Materials

Science and Applications

by Dagang Liu, Huafeng Tian,  Yun Chen and others
Paperback
Publication Date: 01/10/2020
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Soybean Protein-Based Materials: Science and Applications gives a presents the structure, properties and modification of soy protein and its application in materials science. The book reviews the research history of soy protein, covers the latest developments in the field, and considers future directions. It gives the reader a grounding in the theory and technology of polymer chemistry, physics and material science needed to understand soy protein. Seven chapters offer a new vision of soy protein outside its traditional niche within food science, relating it to adhesives, plastics, fiber, and biomaterials among other advanced functional materials.

ISBN:
9780128180471
9780128180471
Category:
Materials science
Format:
Paperback
Publication Date:
01-10-2020
Language:
English
Publisher:
Elsevier Science & Technology
Country of origin:
United Kingdom
Dimensions (mm):
234.95x190.5mm

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Materials science Engineering: general
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