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The 8-Week Blood Sugar Diet Cookbook

The 8-Week Blood Sugar Diet Cookbook

by Sarah Schenker and Clare Bailey
Paperback
Publication Date: 27/12/2016

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Combat diabetes with this essential companion to New York Times bestselling Dr. Michael Mosley's groundbreaking The 8-Week Blood Sugar Diet, featuring over a hundred delicious and healthy recipes.

 

The 8-Week Blood Sugar Diet revealed new, staggering scientific studies on diabetes and demonstrated a revolutionary 8-week plan, including an 800-calorie daily diet, to reverse the disease's effects.

 

Now continue battling diabetes with these simple and delectable recipes that can lower your blood sugar level and help you shed unwanted pounds. Also discover updated nutritional advice, tips for home cooks of every skill level, and detailed menu plans.

 

It's never too late to fight off diabetes, and with the recipes in The 8-Week Blood Sugar Diet Cookbook, it's possible to ensure more long-term health benefits in an easy and effective manner
ISBN:
9781501160530
9781501160530
Category:
Diets & dieting
Format:
Paperback
Publication Date:
27-12-2016
Language:
English
Publisher:
Atria Books
Country of origin:
United States
Dimensions (mm):
231.77x187.32x12.7mm
Weight:
0.57kg
Sarah Schenker

Dr Sarah Schenker is a registered dietitian and nutritionist, as well as the nutritional adviser for the Fast Diet Recipe Book.

She is also a regular contributor to the Daily Mail, Top Sante and Glamour, and This Morning, Watchdog and BBC Radio.

Clare Bailey

Dr. Clare Bailey is a general practitioner and the founder of Parenting Matters, an organisation that helps hundreds of parents become more confident through courses and one-to-one consultations.

She is the wife of Dr Michael Mosley, author of The FastDiet, The FastDiet Cookbook, and The 8-Week Blood Sugar Diet. Clare is the author of The 8-Week Blood Sugar Diet Cookbook.

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