History on the Half Shell
Hardback
Publication Date: 28/02/2006
From the bestselling author of Salt and Cod comes the fascinating history of the oyster's influence on four centuries of cultural, economic, and culinary trends--with recipes throughout.
- ISBN:
- 9780345476388
- 9780345476388
- Category:
- Modern history to 20th century: c 1700 to c 1900
- Format:
- Hardback
- Publication Date:
- 28-02-2006
- Publisher:
- Random House Publishing Group
- Country of origin:
- United States
- Dimensions (mm):
- 208.79x151.38x29.97mm
- Weight:
- 0.45kg
Click 'Notify Me' to get an email alert when this item becomes available
Great!
Click on Save to My Library / Lists
Click on Save to My Library / Lists
Select the List you'd like to categorise as, or add your own
Here you can mark if you have read this book, reading it or want to read
Awesome! You added your first item into your Library
Great! The fun begins.
Click on My Library / My Lists and I will take you there
Click on My Library / My Lists and I will take you there
Reviews
Be the first to review The Big Oyster.
Share This Book: