Free shipping on orders over $99
The Dead Rabbit: Mixology and Mayhem

The Dead Rabbit: Mixology and Mayhem

The Story of John Morrissey and the World's Best Cocktail Menu

by Sean MuldoonJack McGarry and Jillian Vose
Hardback
Publication Date: 30/10/2018

Share This Book:

RRP  $54.99

RRP means 'Recommended Retail Price' and is the price our supplier recommends to retailers that the product be offered for sale. It does not necessarily mean the product has been offered or sold at the RRP by us or anyone else.

$51.00
or 4 easy payments of $12.75 with
afterpay

A groundbreaking graphic novel-style cocktail book from world-renowned bar The Dead Rabbit in New York City.

Dead Rabbit Grocery & Grog in lower Manhattan has won every cocktail award there is to win, including the 2016 "Best Bar in the World" title from BestBarsInTheWorld.com. Since their award-winning cocktail book, The Dead Rabbit Drinks Manual, was published in 2015, Dead Rabbit creators Sean Muldoon and Jack McGarry and bar manager Jillian Vose have completely revamped the bar's menus in a bold, graphic novel style, now featured in their newest collection, Mixology & Mayhem.

Based on "Gangs of New York"-era tales, but retold with modern personalities in the bar world (including the authors) portrayed as the heroes and villains of the story, the menus are highly sought-after works of art. This stunning new book, featuring 100 cocktail recipes, fleshes out the tall tales even further in a collectible hardcover edition - making it a must-have for the bar's passionate fans who line up every night of the week.

ISBN:
9781328451873
9781328451873
Category:
Graphic Novels
Format:
Hardback
Publication Date:
30-10-2018
Language:
English
Publisher:
HarperCollins Publishers
Country of origin:
United States
Pages:
288
Dimensions (mm):
229x152x25mm
Sean Muldoon

Sean Muldoon is the cofounder and managing partner of the Dead Rabbit Grocery and Grog in New York City, and formerly the bar manager of the Merchant Hotel in Belfast. The Merchant was declared "World's Best Cocktail Bar" in 2010 at Tales of the Cocktail, and the Dead Rabbit won three awards at Tales of the Cocktail 2013, including "World's Best New Cocktail Bar."

In 2014, the Dead Rabbit won two further awards at the event, including "Best American Cocktail Bar." The Dead Rabbit is the expression of Sean's lifelong dream to combine sophisticated cocktail service with the rich tradition of the Anglo-Hibernian pub.

This title is in stock with our overseas supplier and should arrive at our Sydney warehouse within 3 - 5 weeks of you placing an order.

Once received into our warehouse we will despatch it to you with a Shipping Notification which includes online tracking.

Please check the estimated delivery times below for your region, for after your order is despatched from our warehouse:

ACT Metro: 2 working days
NSW Metro: 2 working days
NSW Rural: 2-3 working days
NSW Remote: 2-5 working days
NT Metro: 3-6 working days
NT Remote: 4-10 working days
QLD Metro: 2-4 working days
QLD Rural: 2-5 working days
QLD Remote: 2-7 working days
SA Metro: 2-5 working days
SA Rural: 3-6 working days
SA Remote: 3-7 working days
TAS Metro: 3-6 working days
TAS Rural: 3-6 working days
VIC Metro: 2-3 working days
VIC Rural: 2-4 working days
VIC Remote: 2-5 working days
WA Metro: 3-6 working days
WA Rural: 4-8 working days
WA Remote: 4-12 working days

Reviews

Be the first to review The Dead Rabbit: Mixology and Mayhem.