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The Falafel Cookbook

The Falafel Cookbook

Over 60 Fantastic Falafel Recipes to Feast On!

by Heather Thomas
Hardback
Publication Date: 06/07/2021

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Golden and crispy on the outside, deliciously moist and spicy inside, what’s not to like about falafel?

The falafel may be pretty humble but it is extremely versatile and packed full of delicious potential whether you’re sticking to traditional chickpeas or experimenting with more unconventional flavours like beetroot, pumpkin or butterbean.

From light accompaniments and simple salads to sandwiches and substantial mains, this book will provide you with plenty of ways to enjoy this healthy and nutritious street food, all year long.

Recipes include:

  • Spiced Falafel and Feta Burgers
  • Falafel Shakshuka
  • Greek Falafel and Horiatiki Village Salad
  • Falafel Buddha Bowls
  • Moroccan Spiced Falafel and Vegetable Tagine
  • Falafel Souvlaki
ISBN:
9780008406301
9780008406301
Category:
Quick & easy cooking
Format:
Hardback
Publication Date:
06-07-2021
Language:
English
Publisher:
HarperCollins Publishers Limited
Country of origin:
United Kingdom
Pages:
112
Dimensions (mm):
196x176x15mm
Weight:
0.4kg
Heather Thomas

Heather Thomas is a health and cookery writer and editor who has worked with all the major slimming organisations in the UK, including Slimming Magazine, Slimming Clubs, Weight Watchers, Slimming World, Rosemary Conley, LighterLife, Scottish Slimmers, Unislim, Cambridge Weight Plan and Tesco Diets. She is the author of The Avocado Cookbook (Ebury, 2016) and The Chickpea Cookbook (Ebury, 2017), The Sweet Potato Cookbook (Ebury 2017), The Hot Sauce Cookbook (Ebury 2018).

Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.

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