Hawaiian Regional Cuisine--where East meets West--is not just pineapple anymore. This lavishly illustrated cookbook showcases 12 chefs and the exotic new cuisine that combines California gourmet with the influences of Europe and the Pacific Rim. 100 color photos throughout.
- ISBN:
- 9780679425298
- 9780679425298
-
Category:
- Cookery / food & drink etc
- Format:
- Hardback
- Publication Date:
-
10-05-1994
- Language:
- English
- Publisher:
- Random House USA Inc
- Country of origin:
- United States
- Pages:
- 140
- Dimensions (mm):
- 260x216x23mm
- Weight:
- 0.82kg
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