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Time to Eat!

Time to Eat!

by Vickie Lee and Joey Chou
Board book
Publication Date: 02/01/2024

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RRP  $22.25

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Sparse text and bright illustrations help readers learn the names of all of their favorite dishes in both English and Mandarin. From spare ribs to spring pea shoots there's something for everyone in this timeless story about dinner time.
ISBN:
9781250801500
9781250801500
Category:
Cooking & food (Children's / Teenage)
Format:
Board book
Publication Date:
02-01-2024
Language:
English
Publisher:
Henry Holt & Company
Country of origin:
United States
Dimensions (mm):
166.88x162.31x13.72mm
Weight:
0.24kg
Vickie Lee

Vickie Lee is an acupuncturist and Chinese medicine practitioner. She was inspired by her daughter, Ruby, and their shared love of animals and of Chinese culture to create this story.

She lives with her daughter and her husband in Brooklyn, New York.

Joey Chou

Joey Chou was born in Taiwan and grew up in Southern California. After graduating from Art Center College of Design with an illustration degree, he has been working as a Visual Development Artist on feature and TV animations for the past 10 years. Joey is currently working at Sony Picture Animation.

He has worked on many productions, including The Emoji Movie, Hotel Transylvania 2, Cloudy with A Chance of Meatballs 2, Surf's Up 2, Kung Fu Panda: Legend of Awesomeness, and more. Prior to working for Sony, Joey has worked with other studios including Disney, Nickelodeon, Dreamworks, Warner Bros, Cartoon Network, Paramount, Sony, and Netflix.

When not working in the animation world, Joey has illustrated many books for children, including Disney's It's a Small World, several Little Golden Books for Random House (I'm a Ballerina, I'm a Unicorn, I'm a Narwhal, and I'm a Dragon), Monster & Sons with Chronicle, his own 'Press and Play' novelty series for Nosy Crow, and he is currently developing a new "Teeny Tiny" series with Scholastic.

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