Becoming Vegan For Health And The Environment: Plant Based Veganism Guidebook For Beginners: Balanced View Of The Benefits & Risks Of Being Vegetarian

Becoming Vegan For Health And The Environment: Plant Based Veganism Guidebook For Beginners: Balanced View Of The Benefits & Risks Of Being Vegetarian

by Anthea Peries
Publication Date: 16/08/2021

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Becoming Vegan For Health And The Environment: Plant-Based Veganism Guidebook For BeginnersBalanced View Of The Benefits & Risks Of Being Vegetarian


ABOUT THIS BOOK



  • This book is for those who may be sitting on the fence about becoming a vegan for health reasons, perhaps?, Or are you a beginner or a seasoned vegan already?

  • The book provides a balanced view of the benefits and pitfalls of veganism—advice and tips on veganism and the myths.

  • We also cover health, the environment, and animal rights.

  • Enjoy ten fabulous recipes included to get you started.

  • This is NOT a medical book, however, frequently asked questions are answered; for example, you wish to lose weight? Or, do you have health concerns like diabetes, osteoporosis or anaemia?

  • Find out more about vegan kids or pet foods.

  • Take a look at the history of veganism.

  • Want to know about celebrity vegans?

  • Enjoy 50 interesting facts about veganism, packed with much more.

  • Makes a great gift.


This book makes a wonderful reference book for anyone wishing to find out more about veganism issues.


GET THIS BOOK NOW!

ISBN:
9798201281533
9798201281533
Category:
Animals & society
Publication Date:
16-08-2021
Language:
English
Publisher:
Anthea Peries

This item is delivered digitally

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