Did you know that so many flowers in your backyard are edible? Flowers have super health benefits too! The dandelion is one of many; it fights inflammation, inhibits cancer cell growth, and boosts the immune system while aiding healthy skin. So if you have been thinking about learning how to make your own jams and jellies, you should try dandelion jelly! Now is the perfect chance to try something new!

The author believes in self-reliance, preserving our harvest, and clean eating. Imagine going to your own pantry full of your own self-preserved fruit jellies.Wouldn't it be great to feed your family healthy food made from quality ingredients without toxic ingredients or fillers?...

If you are looking for simple, straight-to-the-point jellied recipes with a fun twist. Then this book will provide the step-by-step tools and knowledge needed to succeed at jam and jelly making using the time-honored water bath canning method.

But we will give you more than just these recipes. We will continue to support you on your journey to learning about water bath canning and preserving. You might be wondering how? Well, continue reading the inside to get more information on joining our Canning Community Group and discovering other recipes.