Eduqas GCSE Food Preparation and Nutrition: Revision Guide

Eduqas GCSE Food Preparation and Nutrition: Revision Guide

by Jayne Hill
Epub (Kobo - Fixed Layout), Epub (Kobo), Epub (Adobe)
Publication Date: 07/04/2023

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Written by an experienced examiner and author, the Revision Guide is endorsed by Eduqas, offering you high quality support you can trust. // It is ideal for consolidating your students' knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses. / Information is presented in a colourful and highly visual way, with numerous photos and diagrams used to explain key concepts. / It provides the essential underpinning knowledge students will need to recap and revise this new course. / Mindmaps summarise the key learning for each topic. / Grade Boost and QuickFire Questions help students reinforce and check their learning. / Important terminology is highlighted and defined throughout. / Includes practice exam-style questions with suggested answers and commentaries.

ISBN:
9781398387621
9781398387621
Category:
Educational: Food technology
Format:
Epub (Kobo - Fixed Layout), Epub (Kobo), Epub (Adobe)
Publication Date:
07-04-2023
Language:
English
Publisher:
Hachette Learning

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