Food Education and Food Technology in School Curricula

Food Education and Food Technology in School Curricula

by Marion Rutland and Angela Turner
Epub (Kobo), Epub (Adobe)
Publication Date: 31/05/2020

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This book draws together the perceptions and experiences from a range of international professionals with specific reference to food education. It presents a variety of teaching, learning and curriculum design approaches relating to food across primary, secondary and vocational school education, undergraduate initial teacher education programs, and in-service professional development support contexts.


Contributions from authors of a variety of background and countries offer insight into some of the diverse issues in food education internationally, lessons to be learned from successes and failures, including action points for the future. The book will be both scholarly and useful to teachers in primary and secondary schools.

ISBN:
9783030393397
9783030393397
Category:
Higher & further education
Format:
Epub (Kobo), Epub (Adobe)
Publication Date:
31-05-2020
Language:
English
Publisher:
Springer International Publishing

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