"What’s for dinner?”

It’s a question family cooks have faced (and dreaded) for decades. Now it’s easier than ever to solve this mealtime quandary thanks to The “What’s for Dinner?” Cookbook from the pros at Taste of Home.

Half the work of preparing dinner is deciding what to make, so we’ve answered that question for you with 358 dinner ideas that are ideal for busy weeknights and weekend menus alike. Featuring hundreds of half-hour dishes as well as 5-ingredient favorites, slow-cooked specialties and other easy entrees, this kitchen companion transforms ho-hum dinner staples into extraordinary eats.

You’ll even discover a bonus chapter of 10-minute sides and desserts, no-fuss serving suggestions that round out main courses and five At-a-Glance Icons to help you find the perfect dinner any night of the week. Say goodbye to mealtime monotony and relish incredible new tastes any night of the week. It’s a snap with

The “What’s for Dinner?” Cookbook from Taste of Home.