Iconic Cookbook of the Soviet Union
Publication Date: 30/08/2012
"Book of Tasty and Healthy Food" is a soviet collection of culinary recipes and food-preparation hints, curated by the USSR Ministry of Food and by people's commissar Anastas Mikoyan himself. It was first published in 1939. This book discusses the basics of healthy eating, provides information about food products made in USSR and gives recipes of various dishes. Updated editions of the book were coming out almost every year. There were about 8 million copies of the book printed since 1952.
- ISBN:
- 9780615691350
- 9780615691350
- Category:
- National & regional cuisine
- Publication Date:
- 30-08-2012
- Language:
- English
- Publisher:
- SkyPeak Publishing
- Country of origin:
- United States
- Dimensions (mm):
- 228.6x152.4x45.97mm
- Weight:
- 1.18kg
Click 'Notify Me' to get an email alert when this item becomes available
Great!
Click on Save to My Library / Lists
Click on Save to My Library / Lists
Select the List you'd like to categorise as, or add your own
Here you can mark if you have read this book, reading it or want to read
Awesome! You added your first item into your Library
Great! The fun begins.
Click on My Library / My Lists and I will take you there
Click on My Library / My Lists and I will take you there
Reviews
Be the first to review Book of Tasty and Healthy Food.
Share This Book: