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Italian Country Cooking

Italian Country Cooking

The Secrets of Cucina Povera

by Mary HarrisLoukie Werle and Alan Benson
Publication Date: 01/01/2008

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ISBN:
9781435101265
9781435101265
Category:
National & regional cuisine
Publication Date:
01-01-2008
Publisher:
Metro Books
Country of origin:
United States
Loukie Werle

Loukie Werle has a high profile as a food writer.

Former food editor of 'Australian House & Garden', 'Good Health', 'She' and 'Cosmopolitan', she has written over two dozen cookbooks and won national and international awards, including Best Reference Book in the International Cookbook Revue Awards for her book 'Ingredients' and an Australian Food Media best cookbook award for 'Real Food'.

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