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A History of English Food

A History of English Food

by Clarissa Dickson Wright
Epub (Kobo), Epub (Adobe)
Publication Date: 13/10/2011
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In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.


Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.

ISBN:
9781448107452
9781448107452
Category:
Cookery / food & drink etc
Format:
Epub (Kobo), Epub (Adobe)
Publication Date:
13-10-2011
Language:
English
Publisher:
Random House

This item is delivered digitally

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Cookery / food & drink etc Food & society
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