Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy Chicken he's on a mission to bring you the most flavourful chicken dishes to cook at home. Dan offers an inspirational collection of over 80 recipes from his travels, from Punjabi Chicken Samosas to snack on, Spicy Sri Lankan Chicken Curry for a Friday night, or perfect Korean Spicy Ramen for impressing guests. Including traditional karahi dishes from India and Pakistan, perfectly spiced BBQ recipes and all the essential gravies and curries, there is a recipe for every occasion. Because chicken is such a versatile ingredient, Dan showcases different techniques - from stir-fried and deep-fried to braised, grilled and roasted - all in his accessible, straightforward style. Packed with vibrant recipes and beautiful photography, Curry Guy Chicken will inspire any spice lover to get into the kitchen.