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Don't Waste Your Turkey

Innovative Recipes for Your Festive Leftovers

by Emily Gussin
Hardback
Publication Date: 03/09/2024

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Roast turkey is a family favorite for the festive season but we always seem to over-cater.

Yet putting the leftovers to good use always seems harder than it should be - how many tasty dishes can you really make with turkey? This creative little book will inspire you with lots of fresh ideas for meals using every part of the bird so that you never waste any of it again.

Not only will you save money and time with these simple recipes, you'll also be amazed at how tasty leftovers can be.

ISBN:
9781761500503
9781761500503
Category:
Cooking with chicken & other poultry
Format:
Hardback
Publication Date:
03-09-2024
Language:
English
Publisher:
Murdoch Books Pty Limited
Country of origin:
Australia
Dimensions (mm):
150x120mm
Weight:
0.23kg
Emily Gussin

Emily Gussin is a chef, food writer and stylist based in London. She started her career in the world of cake magazines before training as a chef, completing a Cordon Bleu diploma.

She has been Deputy Food Editor of Waitrose Food magazine and now works for delicious. magazine where she develops recipes, commissions contributors, styles the food and creates social videos.

She also heads up the sustainability content, helping readers make ethical food choices and cut down on waste. She co-runs a seasonal supper club called 10 Miles Club for which the ingredients are sourced within 10 miles of the venue.

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