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Microwave Meals

Delicious Recipes to Save Time, Effort and Energy

by Tim Anderson
Hardback
Publication Date: 02/05/2024

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Microwave Meals is full of delicious recipes that are all simple and accessible enough to prepare even on the busiest of weekdays.

You can try your hand at Pork with Miso and Stem Ginger Syrup, Spaghetti Carbonara, Jackfruit and Mushroom Enchiladas, Crab and Artichoke Gratin, and even Overnight Cinnamon Rolls and Emergency Mixing Bowl Cookie Cake. Plus, it also covers basic skills, including cooking rice, steaming vegetables and creating stocks, all with the help of the microwave.

The microwave has the capacity to improve and expedite our cooking processes, as well as to save on time, effort, energy and money. Full of tips and tricks, you will learn how to make the microwave your own little sous chef.

Microwave Meals shows you how to let the microwave take care of dinner, so you can take care of yourself.

ISBN:
9781784887087
9781784887087
Category:
Quick & easy cooking
Format:
Hardback
Publication Date:
02-05-2024
Language:
English
Publisher:
Hardie Grant Books (UK)
Country of origin:
United Kingdom
Pages:
160
Dimensions (mm):
233.68x167.64x21.08mm
Weight:
0.54kg
Tim Anderson

Tim Anderson is a chef, food writer, and MasterChef champion. Born and raised in Wisconsin, Tim studied Japanese food culture at university and lived in Japan for two years. After moving to London, he won MasterChef in 2011, which catapulted him into a position as one of the UK’s most prominent voices on Japanese food, American food, and craft beer.

He has operated the pop-up Japanese restaurant Nanban since 2013, which has inspired a book, Nanban: Japanese Soul Food. Tim’s restaurant of the same name, opened in the heart of Brixton at the end of 2015, and has been widely supported by critics and customers alike.

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