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Modern Pancakes

Over 50 Fresh Recipes, from Protein Pancakes & Healthy Grains to Dirty Food Indulgences

by Ryland Peters & Small
Hardback
Publication Date: 12/02/2019

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They've always been a popular quick and easy treat, but modern pancakes and waffles are traversing the stodgy breakfast boundaries of yesteryear, and breaking free to be served at breakfast, lunch and dinner tables at every occasion and to suit everyone.

For gym buffs, there are protein-rich pancakes to fuel a workout, or a rainbow-spectrum of super-food-stuffed pancakes into which you can whisk your five-a-day.

Filling yet healthy porridge oats, buckwheat or chia seeds are ideal for starting your day in a more nutritious way, and foodies can indulge in the latest food trends in pancake or waffle form.

Savoury versions are also a revelation!

Try Carrot, Chickpea and Turmeric Pancakes with a lemon spiked dressing, Creamy Mushroom-filled Socca-pancakes, or Huevos Rancheros Waffles; the perfect light meal for one or two.

Drizzled with sauces, stuffed with fillings or made with fruit or vegetable bases, these modern pancakes and waffles are flipping fantastic.

ISBN:
9781788790680
9781788790680
Category:
Cookery dishes & courses
Format:
Hardback
Publication Date:
12-02-2019
Publisher:
Ryland, Peters & Small Ltd
Country of origin:
United Kingdom
Pages:
144
Dimensions (mm):
210x170mm
Weight:
0.54kg

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