Industrial chemistry & manufacturing technologies Books

Displaying results 433-480 of 45,819

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Chemical Process Safety

by Daniel Crowl and Joseph Louvar

In Stock with Supplier Aim to send in 2 - 3 weeks

Paperback

RRP $244.95

$222.95

Ruby on Rails Tutorial

by Michael Hartl

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Paperback

27%
OFF

RRP $86.96

$64.25

LEGO Still Life with Bricks

by Lydia Ortiz and Michelle Clair

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Hardback

RRP $14.99

$14.25

The Watson Gordon Lecture 2018 : Heart's Desire

by Cynthia Hahn

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Hardback

17%
OFF

RRP $32.99

$27.50

by Derek Sandhaus

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Hardback

$61.60

Mechanics of Materials, Enhanced, SI Edition

by James Gere and Barry Goodno

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Paperback

19%
OFF

RRP $194.95

$158.25

An Introduction to Mechanical Engineering, Enhanced, SI Edition

by Jonathan Wickert and Kemper Lewis

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Paperback

17%
OFF

RRP $154.95

$129.80

by Robin Laurance

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Hardback

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OFF

RRP $39.99

$32.35

Sustainable Engineering

by Bhavik R. Bakshi

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Hardback

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RRP $144.95

$122.25

by Steve Huyton

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Hardback

18%
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RRP $29.99

$24.75

Complete Guide to Dressmaking

by Jules Fallon

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Paperback

12%
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RRP $39.99

$35.50

Bioprocess Engineering

by Fikret Kargi, Matthew DeLisa and Michael Shuler

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Hardback

34%
OFF

RRP $213.95

$141.95

Project Management

by Moshe Rosenwein and Avraham Shtub

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Paperback

RRP $313.95

$285.75

by Sara Baase and Timothy Henry

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Paperback

21%
OFF

RRP $197.95

$156.75

Handbook of Food Factory Design

by Christopher G.J. Baker

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Paperback

$259.01

Freeze-Drying of Pharmaceutical and Food Products

by Tse-Chao Hua, Bao-Lin Liu and Haimei Zhang

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Paperback

11%
OFF

RRP $342.95

$307.35

Fruit Preservation

by Rosires Deliza, Gustavo V. Barbosa-Cánovas, Amauri Rosenthal and Jorge Welti-Chanes

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Hardback

$359.00

Napoleon Hill's Keys to Personal Achievement

by Napoleon Hill

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Paperback

$33.56

Canned Citrus Processing

In Stock with Supplier Aim to send in 2 - 3 weeks

Paperback

RRP $155.95

$141.25

by Richard J. Brown, Mohammad U. H. Joardder, Azharul Karim and Chandan Kumar

In Stock with Supplier Aim to send in 2 - 3 weeks

Paperback

$84.99

A Complete Course in Canning and Related Processes

by Susan Featherstone

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Hardback

11%
OFF

RRP $389.95

$349.35

Preservation Society Home Preserves

by Camilla Wynne

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Paperback

18%
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RRP $29.99

$24.75

A Complete Course in Canning and Related Processes : 14th Edition

by Susan Featherstone

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Hardback

11%
OFF

RRP $389.95

$349.35

Cosmeceuticals and Cosmetic Ingredients

by Leslie Baumann

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Cards

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OFF

RRP $333.95

$259.35

A Complete Course in Canning and Related Processes : 14th Edition

by Susan Featherstone

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Hardback

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OFF

RRP $366.95

$328.75

Vacuum Drying for Extending Food Shelf-Life

by Felipe Richter Reis

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Paperback

$84.99

Cybersecurity for Executives

by Gregory J. Touhill and C. Joseph Touhill

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Hardback

13%
OFF

RRP $190.25

$167.25

Strategies for Creative Problem Solving 3ed

by Benjamin Rizzo, H. Fogler and Steven LeBlanc

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Paperback

26%
OFF

RRP $81.95

$60.75

Handbook of Food Factory Design

by Christopher G.J. Baker

In Stock with Supplier Aim to send in 2 - 3 weeks

Hardback

$359.00

Principles of Food Processing

by Dennis R. Heldman

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Paperback

$84.99

Ultra High Pressure Treatment of Foods

by Dietrich Knorr and Marc E.G. Hendrickx

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Paperback

$249.00

Hydrocolloid Applications

by Nussinovitch

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Paperback

$249.00

Handbook of Food Processing Equipment

by George D. Saravacos and Athanasios E. Kostaropoulos

In Stock with Supplier Aim to send in 2 - 3 weeks

Paperback

$249.00

World Vegetables

by Mas Yamaguchi and Vincent E. Rubatzky

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Paperback

$109.00

Proactive Purchasing in the Supply Chain

by David Burt, Sheila Petcavage and Richard Pinkerton

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Hardback

32%
OFF

RRP $163.96

$112.50

Cold and Chilled Storage Technology

by C.V.J. Dellino

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Paperback

$249.00

by Bruce Paulsen, Rob Kavanagh, Bob Puffett and Len Hossack

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Paperback

$85.95

Introduction to Biomedical Engineering

by John Enderle and Joseph Bronzino

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Hardback

23%
OFF

RRP $202.95

$157.75

Food Quality and Consumer Value

by Monika J.A. Schroeder

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Paperback

$179.00

New Methods of Food Preservation

by Grahame W. Gould

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Paperback

$251.90

Case Studies in Novel Food Processing Technologies

by Christopher Doona

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Paperback

11%
OFF

RRP $475.95

$426.50

How to Dry Foods

by Deanna DeLong

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Paperback

RRP $40.63

$36.80

Vegetable Processing

by David Arthey

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Hardback

$727.05

Food Quality and Consumer Value

by Monika J.A. Schroeder

In Stock with Supplier Aim to send in 2 - 3 weeks

Hardback

$249.00

Metal Contamination of Food

by Conor Reilly

In Stock with Supplier Aim to send in 2 - 3 weeks

Hardback

$406.95

Ultra High Pressure Treatment of Foods

by Dietrich Knorr and Marc E.G. Hendrickx

In Stock with Supplier Aim to send in 2 - 3 weeks

Hardback

$249.00

Pests of Stored Foodstuffs and their Control

by Dennis S. Hill

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Hardback

$328.90

The Microbiological Risk Assessment of Food

by Stephen J. Forsythe

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Paperback

$177.05

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