Helena and Vikki Moursellas are identical twins born in Adelaide, South Australia. They learned how to cook from their Greek grandmother, Koula, and grew up with a passion and love for Greek cuisine. Finalists on Australia's TV show My Kitchen Rules, the twins won the hearts of the nation with their Greek family food. In 2015, they published their first cookbook Taking You Home: Simple Greek Food for Friends & Family with Hachette Books Australia.

They have spent the last ten years working in the food industry in Sydney and currently work in publishing. Helena and Vikki Moursellas are freelance photo chefs, recipe developers and content creators working with brands such as Bonnie and Neil, Bed Threads, WÜSTHOF and Olea Olive Oil.