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Supercharge Your Life 1

How to put real food at the heart of everything

by Lee Holmes
Paperback
Publication Date: 04/02/2019
5/5 Rating 1 Review

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This backorder is generally sent within 120 days.

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A guide to making your supercharged kitchen the heart of your home, with over 160 nutritious recipes and information and inspiration to help you consume and live with purpose.

If you've spent years navigating one restrictive diet after another, it's time to shed the fear of eating the 'wrong' thing and fall in love with food again. An enduring kitchen is one where real food and thoughtful eating practices come together, and where commonsense and simplicity are celebrated.

Supercharge Your Life serves up information and inspiration to help you consume with purpose. There are over 160 beautiful and nourishing recipes for every occasion from breakfast to afternoon tea, from hearty family dishes to celebration feasts.

Woven throughout is Lee's inspiring insight on the keystones for living a 'whole' life: home and family; health and longevity; friends and community; spirituality; finances; career and passion. At the heart of it all, there is food - a force for joy and connection in every aspect of life.

ISBN:
9781743366370
9781743366370
Category:
Health & wholefood cookery
Format:
Paperback
Publication Date:
04-02-2019
Publisher:
Murdoch Books
Country of origin:
Australia
Pages:
352
Dimensions (mm):
230x170mm
Weight:
1kg
Lee Holmes

Lee Holmes holds an Advanced Certificate in Food and Nutrition and is a certified holistic health coach (IIN), yoga teacher, wholefoods chef and bestselling author of the Supercharged Food series, which includes Eat Your Way To Good Health; Eat Yourself Beautiful; Eat Clean, Green and Vegetarian; Heal Your Gut; Supercharged Food for Kids and Eat Right for Your Shape.

She is a columnist for Wellbeing Magazine and is the Lifestyle Food Channel's Healthy Eating Expert. Her articles have appeared in leading Australian newspapers and journals, as well as The Times and The Daily Express in the UK and The Huffington Post in the USA.

Our Australian supplier has this title on order. You can place a backorder for this title now and we will ship it to you when it becomes available. 

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If we are able to secure you a copy of the title, our supplier will despatch it to our Sydney warehouse.  Once received we make sure it is in perfect condition and then despatch it to you via the Australia Post eParcel service, which includes online tracking.  You will receive a shipping notice from us when this occurs.

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This is a beautiful book to treasure...it is full of amazing recipes and ideas....and from cover to cover an enjoyable book to read and display in your kitchen...Lee has knowledge and a way of inspiring you to eat well and be happy ....highly recommend !

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