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$23.75
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Paperback Pub: 27/10/2021

Culinary correspondent Alice Zaslavsky's first book for young foodies takes readers on an edible adventure; packed with delicious facts, clever cooking tips and kid-approved recipes.

Alice Zaslavsky has been described as "Andy Griffiths meets Heston Blumenthal," and this book brims with her… more

ISBN:
9781760654856
9781760654856
Category:
Cooking & food (Children's / Teenage)
Format:
Paperback
Publication Date:
27-10-2021
Publisher:
Walker Books Australia
Country of origin:
Australia
Pages:
148
Dimensions:
214x190mm
Weight:
0.5kg

This title is in stock with our Australian supplier and should arrive at our Sydney warehouse within 1 - 2 weeks of you placing an order.

Once received into our warehouse we will despatch it to you with a Shipping Notification which includes online tracking.

Please check the estimated delivery times below for your region, for after your order is despatched from our warehouse:

ACT Metro: 2 working days
NSW Metro: 2 working days
NSW Rural: 2-3 working days
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QLD Rural: 2-5 working days
QLD Remote: 2-7 working days
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SA Rural: 3-6 working days
SA Remote: 3-7 working days
TAS Metro: 3-6 working days
TAS Rural: 3-6 working days
VIC Metro: 2-3 working days
VIC Rural: 2-4 working days
VIC Remote: 2-5 working days
WA Metro: 3-6 working days
WA Rural: 4-8 working days
WA Remote: 4-12 working days

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